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Letters to the Editor: A children’s school book sponsored by a cereal brand? No thanks

Transitional kindergarteners reading a Cheerios-branded book
Transitional kindergarteners at John Mack Elementary School in Los Angeles read during class Monday.
(Brian van der Brug / Los Angeles Times)
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To the editor: As a registered nurse who works in an emergency room and far too regularly cares for patients with preventable diseases, I was alarmed to see the featured photo in the print California section showing elementary school children reading a book sponsored by a well-known processed breakfast cereal.

Exposure to this type of propagandist advertisement at such a tender young age is unfortunate given the rising rates of obesity and diabetes in youth fueled in large part by the increased intake of ultra-processed, sugar-laden foods.

Eating patterns, tastes and preferences are initiated in early childhood. Therefore, establishing and encouraging healthful dietary choices of whole, unprocessed foods — rich in fruits, vegetables, whole grains, seeds and nuts — are paramount in reversing these disturbing trends of metabolic disease. An ounce of prevention is indeed worth a pound of cure.

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This type of marketing does not belong in our schools if we care about the future of our nation’s health.

X-tine Goodreau, Los Angeles

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